TastePrint achieves repeatable layer-wise spatial taste distribution in 3D printed food by airbrushing liquid seasonings with a multi-nozzle mechanism guided by a user-specified GUI.
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2 Pith papers cite this work. Polarity classification is still indexing.
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Profy uses take-level expert-amateur labels on 1083 piano recordings to produce time-aligned highlight scores that correlate with expert review points (r=0.61) on held-out amateur clips.
citing papers explorer
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TastePrint: A 3D Food Printing System for Layer-wise Taste Distribution via Airbrushed Liquid Seasoning
TastePrint achieves repeatable layer-wise spatial taste distribution in 3D printed food by airbrushing liquid seasonings with a multi-nozzle mechanism guided by a user-specified GUI.
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Profy: Interpretable Visualization of Expertise-Dependent Motor Skills Toward Supporting Piano Practice
Profy uses take-level expert-amateur labels on 1083 piano recordings to produce time-aligned highlight scores that correlate with expert review points (r=0.61) on held-out amateur clips.