Updated Constraints on General Squark Flavor Mixing
classification
✦ hep-ph
keywords
flavormixingsquarkparametersconstraintsgeneralnmfvprocesses
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We explore the phenomenological implications on non-minimal flavor violating (NMFV) processes from squark flavor mixing within the Minimal Supersymmetric Standard Model. We work under the model-independent hypothesis of general flavor mixing in the squark sector, being parametrized by a complete set of dimensionless delta^AB_ij (A,B = L, R; i,j = u, c, t or d, s, b) parameters. The present upper bounds on the most relevant NMFV processes, together with the requirement of compatibility in the choice of the MSSM parameters with the recent LHC and g-2 data, lead to updated constraints on all squark flavor mixing parameters.
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